Caffeine: the EFSA recommends the consumption of up to six cups per day

EFSA, the European authority governing food safety, based in Parma, has recently published the results of an investigation into the safety of caffeine. The quantity of acute, daily consumption is estimated, for the general population, at six cups, without posing any risks for healthy adults.

A news link to the article: Caffeine: EFSA recommends up to six cups a day

All the research data can be consulted at: the risk evaluation

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